- Kaju Katli
- Aval Payasam
- Vellari Their Payasam
- Veg Usili
- Kathirikai Mochai Chops
- Sela Sela Kootu
- Cheppai Roast
- Kashmir Pulav
- Kadamba Sambar
- Milagu Rasam(or)Poondu Rasam
- Kara Kuzhambu
- Senai Pattani Varuval
- Dhal
- Ghee
- Appalam
- Curd
- Water Bottle
- Mini Jangiri
- Kaju Katli
- Paal Payasam
- Onion Curd Pachadi
- Tomato Sweet Pachadi
- Beans Paruppu Thengai Curry
- Brinjal Mochai Chops
- Avial
- Veg Pulao
- Nethrakai Chips
- Keerai Special Vadai
- Sambar
- Rasam
- Vatha Kuzhambu
- Dhal
- Ghee
- Pickle
- Appalam
- Water Bottle
- Sweet Rasmalai(or)Pista Roll
- Paal Payasam(or)Elaneer Payasam
- Mix Curd Pachadi
- Tomato Sweet Jam
- Beans Carrot Paruppu Thengai Curry
- Brinjal Mochai Chops
- Malabar Avial
- Cauliflower Pakoda
- Urulai Chips
- Keerai Special Vadai
- Veg Biryani
- Sambar Chinna Vengayam Murungai
- Tomato Milagu Rasam
- Ennai Kathirikai Vatha Kulambu
- Curd
- Ice Cream
- Banana
- Beeda
- Water Bottle
- Sweet:Clodi, Badam Paal
- Mini Jangiri
- Onion Veg Vada
- Paal Payasam
- Thayir Pachadi
- Beans Paruppu Poriyal
- Brinjal, Mushroom Chops, Mochai
- Avial
- Paneer Finger Fry
- Lady's Finger Roast
- C.Onion, Murungai Sambar
- Tomato, Milagu Rasam
- Kola Urundai
- White Pulao
- Manathakkali,Poondu Vatha Kulambu
- Puli Mandi
- Dhal
- Ghee
- Appalam
- Pickle
- Rice
- Cup Curd,Hard Buttermilk
- Malai Valaipalam
- Cassata Ice Cream
- beeda
- Paal Payasam(or)Palada Pradhaman
- Mini Jangiri(or)Samba Curry(or)Rasmalai
- Vellai Curd Pachadi
- Tomato Sweet Pachadi
- Veg Usili
- Urulai Kara Kari
- Malabar Avial
- Senai Chips
- Tamarind Rice
- Kose Special Vadai
- Dhal
- Ghee
- Pickle
- Appalam
- Kadamba Sambar
- Mysore Rasam
- Vendakkai Mor Kulambu
- Hard Curd
- Ice Cream
- Kumbakonam Vetrilai, Rasikalal Paakku
- Water Bottle
- O.Jangiri(or)Malaai Senveg
- Onion Curd Pachadi
- Beetroot Sweet Pachadi
- Capsicum Corn Usili
- Kathirikai Mochai Chops
- Vegetable Kootu
- Pickle
- Special Vadai
- Potato Chips
- Vegetable Pulav
- Appalam
- Dhal,Ghee,Rice
- Capsicum Drumstick Sambar
- Pulimandi
- Lemon Rasam
- Curd